Schär Wholesome White Loaf 300g

Product Description

1 We work with selected farmers to offer you delicious and certified gluten-free food in respect of biodiversity. 2 Bread made with millet and quinoa. 3 Without any preservatives, wheat and lactose. 4 Preparation with sourdough following the highest standards of safety and quality. Made with the best of us, since 1922.

Nutritional Information

Nutrition	100 g	25 g = 1 slice	% RI* per 25 g
Energy	981 kJ/	245 kJ/
	233 kcal	58 kcal	3%
Fat	3.4 g	0.9 g	1%
of which saturates	0.4 g	0.1 g	1%
Carbohydrates	43 g	11 g	4%
of which sugars	3.3 g	0.8 g	1%
Fibre	8.1 g	2.0 g	-
Protein	3.5 g	0.9 g	2%
Salt	0.99 g	0.25 g	4%
*RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)

Ingredients

Maize Starch Water Sourdough 16% (Rice Flour, Water) Rice Starch Vegetable Fibre (Psyllium) Rice Syrup Sunflower Oil Soya Protein Millet Flour 1.9% Thickener: Hydroxypropyl Methyl Cellulose Quinoa Flour 1.3% Yeast 1% Honey Iodized Salt (Salt, Potassium Iodide)

Allergy Advice

Free From Cereals Containing Gluten, May Contain Lupin, May Contain Mustard, Contains Soya, Free From Wheat

Pack size

300 Grams

Storage

Store in a cool dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible. Best before: see below.