Our recipes
A range of tasty recipes for you to enjoy, from sumptuous starters, mouthwatering mains and delicious desserts, you'll find them all here.
Find out more
921 g including wraps.
Occasionally it is necessary to replace a particular chocolate with another of an equally high standard.
Made under licence from Cadbury UK Ltd.
Nutrition | Per 100 g | * Reference Inakes | |
---|---|---|---|
Energy | 2048 kJ | 8400 kJ / | |
489 kcal | 2000 kcal | ||
Fat | 23 g | 70 g | |
of which Saturates | 13 g | 20 g | |
Carbohydrate | 65 g | 260 g | |
of which Sugars | 57 g | 90 g | |
Fibre | 1.5 g | - | |
Protein | 4.9 g | 50 g | |
Salt | 0.29 g | 6 g | |
* Reference intake of an average adult (8400 kJ / 2000 kcal) |
Milk Sugar Glucose Syrup Cocoa Butter Cocoa Mass Vegetable Fats (Palm, Shea) Whey Powder (from Milk) Glucose-Fructose Syrup Skimmed Milk Powder Whole Milk Powder Rice Flour Emulsifiers (E442, Soya Lecithins, E471, E476) Whey Permeate Powder (from Milk) Milk Fat Stabiliser (Sorbitol) Humectant (Glycerol) Invert Sugar Syrup Flavourings (contain Milk) Fat-Reduced Cocoa Powder Salt Molasses Barley Malt Extract Dried Egg Whites Acidity Regulator (Sodium Carbonates) Colours (Carotenes, Paprika Extract, E150d) Milk Chocolate: Milk Solids 20 % minimum Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Contains Barley, Contains Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Soya, May Contain Wheat
Suitable for Vegetarians
900 Grams
Store in a dry place. Protect from heat.
Chocolates should be kept in a cool dry place. Exposure to heat or sunlight can cause the cocoa butter to move to the surface.
This may result in a harmless white bloom developing on the chocolate.