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Contains the following live cultures: Lactobacillus bulgarians, Streptococcus thermophilus.
Nutrition | Per 100g | ||
---|---|---|---|
Energy | 241kJ/57kcal | ||
Fat | <0.5g | ||
of which saturates | <0.1g | ||
Carbohydrate | 6.7g | ||
of which sugars | 6.7g | ||
Protein | 6.2g | ||
Salt | 0.17g | ||
Calcium | 214mg† | ||
*Salt content is entirely due to naturally occurring sodium | |||
†26% of the Nutrient Reference Value (800mg/day) |
Organic Fat Free Natural Yogurt (Milk) Milk Protein
Contains Milk
Suitable for Vegetarians
450 Grams
Please keep refrigerated.
Once opened, eat within 3 days.
For 'best before' date, see lid