Our recipes
A range of tasty recipes for you to enjoy, from sumptuous starters, mouthwatering mains and delicious desserts, you'll find them all here.
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So close you can almost taste it...
Give your mochi 5 mins out of the freezer before diving in. They're worth the wait.
Good things come to those who wait...
Some ice creams can consist of up to 90% air, not ours. The higher density of our gelato means it's not as soft straight out the freezer but results in a more intense flavour with patience.
Nutrition | per 100 g | Mochi (32 g) | |
---|---|---|---|
Energy | 1076 kJ | 344 kJ | |
256 kcal | 82 kcal | ||
Fat | 8.9 g | 2.9 g | |
of which saturated | 4.7 g | 1.5 g | |
Carbohydrates | 42 g | 13 g | |
of which sugars | 23 g | 7.4 g | |
Protein | 2.6 g | 0.8 g | |
Salt | 0.11 g | 0.04 g |
Water Sugar Rice Flour Belgian Chocolate (6 %) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring) Trehalose* Caramelized Hazelnuts (4 %) [Sugar, Hazelnuts (40%), Cocoa Butter] Dry Glucose Syrup Coconut Milk Coconut Oil Cocoa Powder (2 %) Hazelnut Paste (2 %) Invert Sugar Syrup Rice Starch Tapioca Starch Emulsifier (Mono and Diglycerides of Fatty Acids) Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan) Salt Natural Flavouring (Cocoa) *Trehalose is a source of glucose
Contains Hazelnuts, May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives
Suitable for Vegans
6x32 Grams
Keep frozen below -18 °C. Once defrosted, do not refreeze. See top of pack for best before end.