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Adults need around 2000 kcal a day
Nutrition | Per 100g | Per Doughnut 73g | *RI Typical Adult |
---|---|---|---|
Energy | 1996kJ | 1457kJ | |
(478kcal) | (349kcal) | 17% | |
Fat | 28g | 20g | 29% |
of which saturates | 13g | 9.5g | 48% |
Carbohydrate | 49g | 36g | 14% |
of which sugars | 24g | 18g | 20% |
Fibre | 3.1g | 2.2g | |
Protein | 6.1g | 4.5g | 9% |
Salt (Na x 2.5) | 0.53g | 0.39g | 6% |
*Reference intake of an average adult (8400 kJ/2000 kcal) |
Wheat Flour (Wheat) Vegetable Fats: Plam, Coconut, (in varying proportions) Belgian Milk Chocolate (Sugar; Cocoa Butter; Whole Milk Powder (Milk); Cocoa Mass; Whey Powder (Milk); Emulsifier: Lecithins (Soy); Natural Vanilla Flavouring) Sugar Water Vegetable Oils: Rapeseed, Sunflower, Palm (in varying proportions) White Chocolate (Sugar; Cocoa Butter; Whole Milk Powder (Milk); Skimmed Milk Powder (Milk); Lactose (Milk); Whey Powder (Milk); Emulsifier: Lecithins (Soy); Natural Vanilla Flavouring) Belgian Dark Chocolate (Cocoa Mass; Sugar; Cocoa Butter; Anhydrous Butterfat (Milk); Emulsifier: Lecithins (Soy); Natural Vanilla Flavouring) Fat Reduced Cocoa Powder Yeast Rye Flour (Rye) Whole Milk Powder (Milk) Dextrose; Emulsifier: Mono- and Diglycerides of Fatty Acids, Lecithins, Sodium Stearoyl-2-Lactylate Glucose Syrup Salt Raising Agent: Diphosphates, Sodium Carbonates Cocoa Mass Skimmed Milk Powder (Milk) Thickener: Xanthan Gum Lecithins (Soy) Flour Treatment Agent: Ascorbic Acid Natural Flavouring Natural Vanilla Flavouring
May Contain Eggs, Contains Milk, May Contain Nuts, Contains Rye, Contains Soya, Contains Wheat
Suitable for Vegetarians
2x73 Grams
Store in a cool and dry place.
For best before, see front of pack.