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| Nutrition | Per 100g | Per biscuit approx. 15g | RI* |
|---|---|---|---|
| Energy | 2038kJ | 312kJ | 8400kJ |
| 486kcal | 75kcal | 2000kcal | |
| Fat | 21.5g | 3.3g | 70g |
| of which saturates | 12.3g | 1.9g | 20g |
| Carbohydrate | 68.2g | 10.4g | 260g |
| of which sugars | 40.2g | 6.2g | 90g |
| Fibre | 1.2g | <0.5g | |
| Protein | 4.3g | 0.7g | 50g |
| Salt | 0.81g | 0.12g | 6g |
| *Reference Intake of an average adult 8400kJ / 2000kcal | |||
| Approximately 13 servings per pack |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar Palm Oil Partially Inverted Sugar Syrup Whey Permeate (Milk) Palm Kernel Oil Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate Ground Ginger Salt Flavourings Emulsifier: Soya Lecithin Colour: Carotenes
Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat
Suitable for Vegetarians
200 Grams
Store in a cool, dry place. Once opened, place in an airtight container. For best before, see front of pack.