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Packaged in a protective atmosphere.
Nutrition | per 100g | per 1/2 pack (approx. 75g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 1005 kJ | 754 kJ | 8400 kJ |
(kcal | 241 kcal | 181 kcal | 2000 kcal |
Fat | 13 g | 10 g Med | 70 g |
(of which Saturates | 2.1 g | 1.6 g) Med | 20 g |
Carbohydrate | 20 g | 15 g | 260 g |
(of which Sugars | 0.7 g | 0.5 g) Low | 90 g |
Fibre | 2.7 g | 2.0 g | |
Protein | 8.8 g | 6.6 g | 50 g |
Salt | 0.80 g | 0.60 g Med | 6 g |
Reference intake of an average adult (8400kJ/2000kcal) | |||
2 Servings |
Prawn (Crustacean) (55%) (contains Salt) Rice Flour Rapeseed Oil Water Desiccated Coconut (6%) Potato Starch Maize Flour Salt Bamboo Fibre Dextrose Flavourings Dehydrated Onion Spices (Cumin, Chipotle Chilli Powder, Ginger) Garlic Maize Starch Parsley Caramelised Sugar Syrup Paprika Extract Emulsifier (Glycerol Mono Stearate) White Pepper Thickener (Xanthan Gum)
Contains Crustaceans
Air Fry: 180°C; 5 mins.
Preheat air fryer. Remove all packaging. Place product in the basket in a single layer. Cook for 5 minutes. Allow to stand for 1 minute.
Cooking Instructions: Ensure food is piping hot before serving.
Appliances vary, these are guidelines only. Do not reheat.
Oven cook: 200°C; Fan 180°C; Gas 6; 14 mins.
Preheat oven. Remove packaging. Place prawns spread evenly on a baking tray in centre of oven.
Oven cook: 200°C; Fan 180°C; Gas 6; 10 mins.
Preheat oven. Remove packaging. Place prawns spread evenly on a baking tray in centre of oven.
150 Grams
Keep in fridge 2 to 5°C
Home freezing
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. If cooking in an air fryer, defrost in a fridge for 24 hours. Defrost thoroughly before cooking and use within 24 hours.
Keep in the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date.