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Pizza topped with tomato sauce, mozzarella, cajun-spiced pulled pork, green peppers & red onions with a drizzle of BBQ sauce
Pizza, Pasta & Italian Food Association - Papa Industry Awards - Convenience Store Pizza Retailer Award
Nutrition | per 100g (cooked) | per 1/2 pizza (cooked) (approx. 285g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 880 kJ | 2509 kJ | 8400 kJ |
(kcal | 210 kcal | 597 kcal) | 2000 kcal |
Fat | 6.7 g | 19 g Med | 70 g |
(of which Saturates | 3.3 g | 9.4 g) High | 20 g |
Carbohydrate | 24 g | 69 g | 260 g |
(of which Sugars | 4.1 g | 12 g) Low | 90 g |
Fibre | 3.2 g | 9.1 g | |
Protein | 11 g | 32 g | 50 g |
Salt | 0.99 g | 2.82 g High | 6 g |
This pizza weighs approx. 570g when cooked | |||
Reference intake of an average adult (8400kJ/2000kcal) | |||
2 Servings |
Pizza Base (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Flour, Water, Rapeseed Oil, Salt, Dried Wheat Sourdough, Yeast, Malted Wheat Flour, Wheat Gluten, Flour Treatment Agent (Ascorbic Acid) Tomato Sauce (15%) (Tomato Purée, Water, Salt, Sunflower Oil, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Garlic) Mozzarella Full Fat Soft Cheese (Milk) (11%) Cajun Spiced Pulled Pork (10%) (Pork, Sugar, Maltodextrin, Spices (Paprika, Cayenne Pepper, Cumin, Chilli Powder), Salt, Maize Starch, Garlic Powder, Pepper, Herbs (Oregano, Thyme, Parsley), Colour (Paprika Extract), Yeast Extract, Roast Barley Malt Extract) Mild Cheddar Cheese (Milk) (5%) Green Pepper BBQ Sauce Sachet (3%) (Sugar, Water, Tomato Paste, Spirit Vinegar, Modified Starch (Modified Maize Starch, Modified Tapioca Starch), Treacle (Cane Molasses, Partially Inverted Refiners Syrup), Spices (Ground Coriander Seeds, Smoked Paprika, Chilli Powder, Cayenne Pepper), Onion Powder, Salt, Garlic Powder, Black Pepper, Smoke Flavouring, Preservative (Potassium Sorbate)) Red Onion 9% Pork
Contains Barley, Contains Milk, May Contain Soya, Contains Wheat
Oven cook: 220°C, Fan 200°C, Gas 7, 12-15 mins
Preheat oven. Remove packaging excluding ovenable tray base. Remove sachet of dressing. Place pizza on the base tray provided on centre shelf of oven. Once cooked slide pizza onto baking tray to remove from oven. Cut the corner of the sachet and then drizzle the barbecue sauce over the pizza before serving.
Appliances vary, these are guidelines only. Do not reheat.
615 Grams
Home Freezing
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before heating and use within 24 hours.
Keep in fridge 2 to 5°C and eat within 24 hours of opening. Don't exceed the use by date.