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Packaged in a protective atmosphere.
Red Tractor - Certified Beef
Nutrition | per 100g: | per 2 kebabs (120g): | |
---|---|---|---|
Energy | 998kJ/240kcal | 1198kJ/288kcal | |
Fat | 16g | 19g Med | |
(of which Saturates | 7.7g | 9.2g High) | |
Carbohydrate | 8.2g | 9.9g | |
(of which Sugars | 2.6g | 3.1g Low) | |
Fibre | 1.0g | 1.2g | |
Protein | 16g | 19g | |
Salt | 0.58g | 0.70g Med | |
2 Servings |
Beef (85%) Seasoning (Sugar, Tomato Powder, Rice Flour, Smoked Salt, Fructose, Oak Smoked Paprika, Garlic Powder, Salt, Preservative (Sodium Metabisulphite), Paprika Extract, Antioxidant (Ascorbic Acid), Cinnamon, Black Pepper, Flavouring, Preservative (Sulphur Dioxide)) Water GlutenFree Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose)
Contains Sulphur Dioxide/Sulphites
Barbecue: Cook following the grill guidelines, transfer t a barbecue and cook for a further 1-2 minutes.
Cooking Instructions: Ensure food is piping hot.
Appliances vary, these are guidelines only. Do not reheat.
Food Safety
Store raw meat covered at the bottom of the fridge. After disposal of packaging, always wash work surfaces, equipment and hands before and after preparing food. Cook meat until the juices run clear.
Grill: Moderate heat 14 mins.
Preheat grill. Remove packaging. Place kebabs in a wire rack over a grill pan under a medium grill. Turn occasionally. Allow to stand for 1 minute.
240 Grams
Keep in fridge 2 to 5°C
Keep on the bottom shelf of the fridge. Don't exceed the use by date.
Home freezing
Freeze as soon as possible and always within the use by date. Use within 3 months. Defrost thoroughly in a fridge before cooking and use immediately.