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Aged for depth of flavour with a muscovado, marmalade glaze. Made with outdoor bred British pork.
The outdoor bred pork in this ham comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
Nutrition | per 100g | per slice (40g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 560 kJ | 224 kJ | 8400 kJ |
(kcal | 133 kcal | 53 kcal) | 2000 kcal |
Fat | 3.3 g | 1.3 g Med | 70 g |
(of which Saturates | 1.1 g | 0.4 g) Low | 20 g |
Carbohydrate | 2 g | 0.8 g | 260 g |
(of which Sugars | 0.9 g | <0.5 g) Low | 90 g |
Fibre | <0.5 g | <0.5 g | |
Protein | 23 g | 9.4 g | 50 g |
Salt | 1.9 g | 0.76 g High | 6 g |
Reference intake of an average adult (8400kJ/2000kcal) | |||
3 Servings |
Pork Salt Stabiliser (Triphosphates) Demerara Sugar Muscovado Sugar Dark Muscovado Sugar Golden Syrup Antioxidant (Sodium Ascorbate) Orange Marmalade Preservative (Sodium Nitrite) Concentrated Lemon Juice Caramel Syrup Made from 104g of raw Pork per 100g of cooked irresistible thick cut Muscovado Roast Ham. Some moisture is lost during cooking
120 Grams
Keep in the fridge 2 to 5°C and eat within 2 days of opening. Don't exceed the use by date.