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Co-op Southern Fried Chicken Drumsticks 800g
Product Description
Packaged in a protective atmosphere.
Red Tractor - Certified Chicken
Packaged in a protective atmosphere.
Red Tractor - Certified Chicken
Nutritional Information
| Nutrition | per 100g (excluding bone): | ||
|---|---|---|---|
| Energy | 793kJ/190kcal | ||
| Fat | 9.8g | ||
| (of which Saturates | 1.1g) | ||
| Carbohydrate | 9.0g | ||
| (of which Sugars | 1.6g) | ||
| Fibre | 0.9g | ||
| Protein | 16g | ||
| Salt | 0.64g | ||
| Energy | 926kJ/221kcal | ||
| Fat | 11g | ||
| (of which Saturates | 1.2g) | ||
| Carbohydrate | 15g | ||
| (of which Sugars | 2.5g) | ||
| Fibre | 1.0g | ||
| Protein | 14g | ||
| Salt | 0.64g | ||
| Reference intake of an average adult (8400kJ/2000kcal) |
Ingredients
Chicken Drumstick (79%) Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Vegetable Oils (Rapeseed, Sunflower) Durum Wheat Semolina Wheat Protein Spices (Black Pepper, Fennel, White Pepper, Paprika) Wheat Starch Salt Dextrose Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate) Sugar Yeast Extract Onion Oil Garlic Extract Yeast Acidity Regulator (Citric acid) Black Pepper Extract Onion Powder Flavouring Spirit Vinegar Powder Nutmeg Extract Lemon Powder Thyme Extract Cumin Extract Chicken Drumstick (77%) Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Rapeseed Oil Water (5%) Spices (Ground Black Pepper, Fennel, White Pepper) Dextrose Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate) Wheat Protein Wheat Starch Salt Yeast Yeast Extract Onion Oil Garlic Extract Black Pepper Extract Sunflower Oil Citric Acid Onion Powder Garlic Powder Sage Nutmeg Extract
Allergy Advice
Contains Wheat, Contains Wheat
Cooking Guidelines
Cooking Instructions: Ensure food is piping hot before serving.
Oven cook: 200°C; Fan 180°C; Gas 6; 45 mins.
Preheat oven. Remove packaging. Place on a baking tray in centre of oven. Appliances vary, these are guidelines only. Do not reheat.
Oven cook: 200°C; Fan 180°C; Gas 6; 35 mins.
Preheat oven. Remove packaging. Place on a baking tray in centre of oven. Appliances vary, these are guidelines only. Do not reheat.
Cooking Instructions: Ensure food is piping hot before serving.
Food Safety
This product contains raw chicken. After disposal of packaging, always wash work surfaces, equipment and hands before and after preparing food. Cook meat until juices run clear.
Oven cook: 220°C; Fan 200°C; Gas 7; 45 mins.
Preheat oven.
Remove packaging.
Place on a baking tray in centre of oven.
Oven cook: 220°C; Fan 200°C; Gas 7; 35 mins.
Preheat oven.
Remove packaging.
Place on a baking tray in centre of oven.
Pack size
800 Grams
Storage
Keep in fridge 2 to 5°C.
Keep on the bottom shelf of the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date.
Home freezing
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month.
Keep in fridge 2 to 5°C.
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month.
Keep on the bottom shelf of the fridge, cook and eat within 24 hours of opening. Don't exceed the Use By date.
