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Wrapped in succulent outdoor bred pork sausage meat and rolled in a wholegrain crumb
| Nutrition | per 100g: | per pack (120g): | |
|---|---|---|---|
| Energy | 1179kJ/284kcal | 1415kJ/340kcal | |
| Fat | 21g | 25g | |
| (of which Saturates | 5.6g | 6.7g High) | |
| Carbohydrate | 9.9g | 12g | |
| (of which Sugars | 0.6g | 0.7g Low) | |
| Fibre | 1.4g | 1.7g | |
| Protein | 14g | 17g | |
| Salt | 0.63g | 0.76g Med | |
| Serves 1 |
Pork (53%) Egg (35%) Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Onion Rapeseed Oil Malted Wheat Sage Sea Salt Black Pepper Yeast Nutmeg Ginger Mace Salt White Pepper Smoked Paprika Coriander
Contains Eggs, Contains Wheat
Oven cook: For best results, follow oven guidelines.
This product is ready to eat hot or cold. If you wish to consume hot, follow the instructions given.
200°C; Fan 180°C; Gas 6; 20 mins.
Preheat oven. Remove packaging. Place on a baking tray in centre of oven.
Appliances vary, these are guidelines only.
120 Grams
Not suitable for home freezing
Keep in fridge 2 to 5°C and eat within 2 days of opening. Don't exceed the use by date.