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Co-op Stonebaked Meat Feast Pizza 360g
Product Description
Topped with tomato and basil sauce, mozzarella, chilli beef, pepperoni and smoked ham
Nutritional Information
| Nutrition | per 100g (cooked) | per 1/2 pizza (cooked) (approx. 162g) | Reference Intake Average adult |
|---|---|---|---|
| Energy value | 945 kJ | 1530 kJ | 8400 kJ |
| (kcal | 225 kcal | 364 kcal) | 2000 kcal |
| Fat | 7.3 g | 12 g Med | 70 g |
| (of which Saturates | 3.4 g | 5.6 g) Med | 20 g |
| Carbohydrate | 28 g | 45 g | 260 g |
| (of which Sugars | 5.1 g | 8.2 g Med | 90 g |
| Fibre | 2.0 g | 3.3 g | |
| Protein | 11 g | 18 g | 50 g |
| Salt | 1.17 g | 1.90 g High | 6 g |
| Reference intake of an average adult (8400kJ/2000kcal) | |||
| 2 Servings | |||
| This pizza weighs approx. 324g when cooked |
Ingredients
Pizza Base (41%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Rapeseed Oil, Dextrose, Malted Wheat Flour, Salt, Malted Barley Flour) Tomato Sauce (23%) (Passata, Water, Tomato Purée, Basil, Garlic Purée, Cornflour, Salt, Black Pepper, Acidity Regulator (Citric Acid)) Mozzarella Cheese (Milk) (15%) Chilli Beef (8%) (Beef, Onion, Chilli Sauce (Water, Dextrose, Spirit Vinegar, Paprika, Cumin, Tomato Purée, Cornflour, Onion Powder, Garlic Powder, Garlic Purée, Onion, Red Pepper, Flavouring, Salt, Malt Extract (Barley)), Dextrose, Cornflour, Tomato Powder, Paprika Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Cayenne Pepper, Cumin, Onion Powder, Garlic Powder, Coriander, Black Pepper, Raising Agent (Ammonium Carbonates)) Smoked Ham (8%) (Pork, Salt, Stabilisers (Triphosphates, Diphosphates), Water, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate)) Pepperoni (5%) (Pork, Sea Salt, Salt, Dextrose, Paprika, Cayenne Pepper, Garlic Paprika Extract, Antioxidants (Rosemary Extract, Sodium Ascorbate), Pepper Extract, Preservative (Sodium Nitrite)) 13% Pork 3% Beef
Allergy Advice
Contains Barley, May Contain Cereals Containing Gluten, Contains Milk, May Contain Rye, Contains Wheat
Cooking Guidelines
Oven cook: 200°C, Fan 180°C, Gas 6 10-12 mins
Preheat oven. Remove packaging. Place directly on centre shelf of oven. Position a baking tray on shelf below. Slide pizza onto baking tray to remove from oven. Place pizza on a wire rack to keep pizza base crispy.
Appliances vary, these are guidelines only. Do not reheat.
Pack size
360 Grams
Storage
For Use By Date: See side of pack.
Keep in the fridge 2 to 5°C and eat within 24 hours of opening. Don't exceed the Use By date.
Home Freezing - For best quality freeze as soon as possible and always within the Use By date. Use within 1 month. Defrost thoroughly before cooking and use within and use within 24 hours.
