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Outdoor bred British pork cured with Theakston Old Peculier® ale and roasted in black treacle for a delicious depth of flavour.
From farmers who share our commitment to quality.
Nutrition | per 100g | per slice (24g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 479 kJ | 115 kJ | 8400 kJ |
(kcal | 114 kcal | 27 kcal) | 2000 kcal |
Fat | 3.2 g | 0.8 g Med | 70 g |
(of which Saturates | 1.1 g | 0.3 g) Low | 20 g |
Carbohydrate | 0.9 g | <0.5 g | 260 g |
(of which Sugars | 1.4 g | <0.5 g) Med | 90 g |
Fibre | <0.5 g | <0.5 g | |
Protein | 20 g | 4.9 g | 50 g |
Salt | 2.12 g | 0.51 g High | 6 g |
Reference intake of an average adult (8400kJ/2000kcal) | |||
5 Servings |
Pork Theakstons Old Peculier® Ale (contains Barley, Wheat) (3%) Salt Brown Sugar Stabiliser (Triphosphates) Black Treacle Caramelised Sugar Antioxidant (Sodium Ascorbate) Preservative (Sodium Nitrite) Made from 100g of Raw Pork per 100g of cooked Irresistible Theakston Roasted Ham Some moisture is lost during cooking
Contains Barley, Contains Wheat
120 Grams
Keep in the fridge 2 to 5°C and eat within 2 days of opening. Don't exceed the Use By date.