Co-op Irresistible Melt in the Middle Chocolate Puddings 2 x 147g (294g)

Product Description

Fairtrade FSI Logo & Ingredient - Cocoa, The quantity of cocoa required for this product is sourced, traded and audited as Fairtrade, ensuring cocoa producers receive Fairtrade terms. It may be mixed during processing with non-certified cocoa, so that the total matches the amount sourced as Fairtrade (mass balance). For more information visit info.fairtrade.net/sourcing

Nutritional Information

Nutrition	per 100g	per pudding (147g)	Reference Intake Average adult
Energy value	1476 kJ	2170 kJ	8400 kJ
(kcal	354 kcal	520 kcal)	2000 kcal
Fat	20 g	30 g High	70 g
(of which Saturates	14 g	20 g) High	20 g
Carbohydrate	37 g	55 g	260 g
(of which Sugars	22 g	32 g) Med	90 g
Fibre	1.9 g	2.8 g
Protein	4.4 g	6.5 g	50 g
Salt	0.34 g	0.50 g Med	6 g
Reference intake of an average adult (8400kJ/2000kcal)
2 Servings
Energy value	1483 kJ	2180 kJ	8400 kJ
(kcal	355 kcal	522 kcal)	2000 kcal
Fat	21 g	31 g High	70 g
(of which Saturates	14 g	21 g) High	20 g
Carbohydrate	36 g	53 g	260 g
(of which Sugars	18 g	26 g) Med	90 g
Fibre	2.0 g	2.9 g
Protein	4.0 g	5.8 g	50 g
Salt	0.38 g	0.56 g Med	6 g
Reference intake of an average adult (8400kJ/2000kcal)
2 Servings

Ingredients

Water Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salted Butter (14%) (Butter (Milk), Salt) Light Muscovado Sugar Whipping Cream (Milk) Egg Caster Sugar Butter (Milk) (4%) Fat Reduced Cocoa Powder (4%) Belgian Dark Chocolate (3%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins (Soya)), Vanilla Extract) Belgian Milk Chocolate (1%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Lecithins (Soya)), Vanilla Extract) Golden Syrup Tapioca Starch Emulsifier (Mono- and Diglycerides of Fatty Acids) Stabilisers (Xanthan Gum, Guar Gum) Flavouring Cornflour Salt Water Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salted Butter (14%) (Butter (Milk), Salt) Light Muscovado Sugar Whipping Cream (Milk) Egg Sugar Butter (Milk) (4%) Fat Reduced Cocoa Powder (4%) Belgian Dark Chocolate (3%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins (Soya)), Vanilla Extract) Belgian Milk Chocolate (1%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Lecithins (Soya)), Vanilla Extract) Golden Syrup Tapioca Starch Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate) Emulsifier (Mono- and Diglycerides of Fatty Acids - Vegetable) Flavouring Stabilisers (Xanthan Gum, Guar Gum) Cornflour Salt

Allergy Advice

Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat, Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat

Cooking Guidelines

Microwave: 800W 1 min.; 900W 1 min.; Stand 1 min. Remove sleeve and pierce film lid. Retain in pot. Place 1 pudding on a microwaveable plate. Stand for 1 minute before serving. Appliances vary, these are guidelines only. Do not reheat.
Microwave: 800W 1 min, 900W 1 min, stand 1 min Remove sleeve and pierce film lid. Retain in pot. Place 1 pudding on a microwaveable plate. Stand for 1 minute before serving. Appliances vary, these are guidelines only. Do not reheat. Open carefully after heating as hot steam will escape.

Dietary Requirements

Suitable for Vegetarians

Pack size

2x147 Grams

Storage

Keep in fridge 2 to 5°C Home freezing For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before heating and use within 24 hours.
Keep in fridge 2 to 5°C Home freezing For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before heating and use within 24 hours.