Co-op 6 All Butter Croissants 420g

Product Description

Don't Recycle

Nutritional Information

Nutrition	per 100g	per croissant (70g)	Reference Intake Average adult
Energy value	1415 kJ	990 kJ	8400 kJ
(kcal	338 kcal	237 kcal)	2000 kcal
Fat	18 g	13 g High	70 g
(of which Saturates	13 g	9.0 g) High	20 g
Carbohydrate	35 g	24 g	260 g
(of which Sugars	0.7 g	<0.5 g) Low	90 g
Fibre	1.4 g	1.0 g
Protein	7.7 g	5.4 g	50 g
Salt	0.56 g	0.39 g Med	6 g
Reference intake of an average adult (8400kJ/2000kcal)
6 Servings

Ingredients

Wheat Flour Butter (Milk) (21%) Water Sugar Yeast Whole Milk Powder Egg Wheat Protein Salt Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

Contains Eggs, Contains Milk, May Contain Nuts, May Contain Sesame, May Contain Soya, Contains Wheat

Cooking Guidelines

Oven cook: 190°C, Fan 190°C, Gas 5 20-22 mins Preheat oven. Remove all packaging. Place on a baking tray in centre of oven. Do not overcook. Do not exceed stated cooking temperature or time. Allow to cool slightly before serving. All appliances vary, these are guidelines only.

Dietary Requirements

Suitable for Vegetarians

Pack size

420 Grams

Storage

Keep in freezer For best before date: See back of bag