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This product meets organic standards, produced with the environment, wildlife and animal welfare in mind.
Nutrition | per 100g | per 3 heaped tablespoons (approx. 80g) | |
---|---|---|---|
Energy value | 180 kJ | 140 kJ | |
(kcal | 40 kcal | 35 kcal) | |
Fat | 0.3 g | 0.2 g Low | |
(of which Saturates | 0.1 g | 0.1 g) Low | |
Carbohydrate | 7.9 g | 6.3 g | |
(of which Sugars | 7.4 g | 5.9 g) Med | |
Fibre | 2.8 g | 2.2 g | |
Protein | 0.6 g | 0.5 g | |
Salt | 0.10 g | 0.10 g Low | |
Vitamin A (µg) | 2079 µg | 1663.2 µg | |
Vitamin A (%NRV) | 260 % | 207.9 % | |
NRV = Nutrient Reference Value |
Cooking Instructions: Appliances vary, these are guideline only.
Hob: Remove from packaging. Pour over sufficient boiling water to cover. Drain and serve immediately.
Microwave: 800W 3-4 mins, 900W 2 1/2-3 1/2 mins, stand 1 min
Remove from packaging. Place 160g (two portions) into a microwaveable dish with 1-2 tablespoons of water. Cover with a vented lid. Cook on full power for the following minutes, stirring halfway through.
Steam: Moderate heat 10 mins
Remove from packaging. Place in the top half of a steamer. Cover and cook over boiling water for 10 mins.
Do not allow to boil dry.
500 Grams
At home best kept in the fridge 2-5°C