Birds Eye 18 Potato Waffles 1.02kg

Product Description

Crispy on the outside and fluffy on the inside. Birds Eye Potato Waffles are the ultimate go-to for breakfast, lunch, tea or snack time. Sourced from quality potatoes within 40 miles of our UK Waffle factory, our frozen potato waffles have been a family staple since the old days. Low in saturated fat and full of energy, they're the perfect companion to any meal. Grilled, baked, toasted or loaded, Birds Eye frozen waffles are as versatile as they are delicious. Made with real potatoes. Gluten free. No artificial colours, flavours or preservatives. Must we waffle on? Waffly Versatile™ Load them with your favourite toppings and tuck in!

Nutritional Information

Nutrition	100g provides:	Per 2 waffles oven baked provides:
Energy - kJ	704kJ	823kJ
- kcal	168kcal	196kcal
Fat	7.6g	8.8g
- of which Saturates	0.5g	0.6g
Carbohydrate	22g	26g
- of which Sugars	0.9g	1.0g
Fibre	1.4g	1.6g
Protein	2.2g	2.5g
Salt	0.58g	0.67g
This pack contains 9 portions

Ingredients

Potato (88%) Rapeseed Oil Potato Granules Potato Starch Salt Stabiliser (Hydroxypropyl Methylcellulose)* White Pepper * Derived from natural plant material

Allergy Advice

Free From Cereals Containing Gluten, Free From Artificial Colours, Free From Artificial Flavours

Cooking Guidelines

Air Fry: Alternatively, 8-10 mins Pre-heat the airfryer to 180°C for 3 1/2 minutes. Place product in basket (max. 2 pieces) and place in the air fryer. Turn halfway. Cook until crisp and golden. Allow to stand for 1 minute.
Cooking Instructions: Tastiest when oven baked straight from the freezer. Caution: Take care removing from the toaster as waffles and toaster will be very hot. Settings may vary between different makes of toaster, please refer to manufacturer's instructions. For all cooking appliances: do not overcook. Follow recommended cooking times. If preparing smaller quantities, then reduce the cooking time. Our potatoes vary throughout the year, so the time taken to become crisp and lightly golden may also vary. - Please ensure food is cooked until piping hot. - These instructions are guidelines only. - Do not refreeze after defrosting.
Oven cook: 220°C, Fan 200°C, Gas mark 7, 12-15 mins Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Cook until crisp and golden yellow.
Toast: Alternatively, 2 tasting cycles Medium/high setting Place the potato waffles in the toaster. After the initial 'pop up' toast for a second cycle until the waffles are golden yellow (approx 5 mins). Switch off the toaster and leave to stand in the toaster for 1 minute. Remove with care whilst the toaster is still switched off.

Dietary Requirements

Suitable for Vegans

Pack size

1.02 Kilograms

Storage

Store in a freezer at -18°C or cooler.