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Chocolate sponge with layers of creamy chocolate mousse and chocolate flavoured sauce decorated with chocolate flakes
Nutrition | 100 g contains | 1 piece part (1/6 = 58.3 g) contains | % RI* |
---|---|---|---|
Energy | 1144 kJ / 274 kcal | 667 kJ / 160 kcal | 8% |
Fat | 16 g | 9.3 g | 13% |
of which saturates | 7.2 g | 4.2 g | 21% |
Carbohydrate | 27 g | 16 g | 6% |
of which sugars | 20 g | 11 g | 12% |
Protein | 4.4 g | 2.6 g | 5% |
Salt | 0.35 g | 0.20 g | 3% |
% of the daily reference intake (RI*) | |||
*Reference intake of an average adult (8400 kJ / 2000 kcal) | |||
The package contains 6 portions | |||
Energy | 1144 kJ / 274 kcal | 667 kJ / 160 kcal | 8% |
Fat | 16 g | 9.3 g | 13% |
of which saturates | 7.2 g | 4.2 g | 21% |
Carbohydrate | 27 g | 16 g | 6% |
of which sugars | 20 g | 11 g | 12% |
Protein | 4.4 g | 2.6 g | 5% |
Salt | 0.35 g | 0.20 g | 3% |
% of the daily reference intake (RI*) | |||
*Reference intake of an average adult (8400 kJ / 2000 kcal) | |||
The package contains 6 portions |
Cream (46%) Sugar Whole Egg Water Wheat Flour Vegetable Oil (Rapeseed) Invert Sugar Syrup Fat Reduced Cocoa¹ Chocolate (3%) (Sugar, Cocoa Mass¹, Cocoa Butter¹, Emulsifier Soya Lecithins) Wheat Starch Waxy Maize Starch Chocolate Flavoured Icing (1%) (Vegetable Fat (Palm), Vegetable Oil (Rapeseed), Sugar, Fat Reduced Cocoa¹, Lactose (Milk), Whey Powder (Milk), Emulsifier Soya Lecithins) Thickener (Sodium Alginate) Vegetable Fat (Palm, Coconut) Chocolate Powder (Fat Reduced Cocoa¹, Cocoa Mass¹, Sugar) Emulsifier (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids) Acidity Regulator (Calcium Sulphate) Natural Flavour Raising Agent (Sodium Carbonates, Sodium Citrates) Glucose Syrup Skimmed Milk Powder Salt ¹Rainforest Alliance Certified Cream (46%) Sugar Whole Egg Water Wheat Flour Vegetable Oil (Rapeseed) Invert Sugar Syrup Fat Reduced Cocoa¹ Chocolate (3%) (Sugar, Cocoa Mass¹, Cocoa Butter¹, Emulsifier Soya Lecithins) Wheat Starch Waxy Maize Starch Chocolate Flavoured Icing (1%) (Vegetable Fat (Palm), Vegetable Oil (Rapeseed), Sugar, Fat Reduced Cocoa¹, Lactose (Milk), Whey Powder (Milk), Emulsifier Soya Lecithins) Thickener (Sodium Alginate) Vegetable Fat (Palm, Coconut) Chocolate Powder (Fat Reduced Cocoa¹, Cocoa Mass¹, Sugar) Emulsifier (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids) Acidity Regulator (Calcium Sulphate) Natural Flavour Raising Agent (Sodium Carbonates, Sodium Citrates) Glucose Syrup Skimmed Milk Powder Salt ¹Rainforest Alliance Certified
Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat, Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives, Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat, Free From Artificial Colours, Free From Artificial Flavours, Free From Preservatives
Suitable for Vegetarians
350 Grams
-18°C best before end: see front of pack
-12°C 4 weeks
-6°C 4 days
5°C 1 day in refrigerator
Do not re-freeze once thawed. Freshly frozen at the bakery.
Keep frozen: -18°C.
-18 °C best before end: see front of pack
-12 °C 4 weeks
-6 °C 4 days
5 °C 1 day in refrigerator
Do not re-freeze once thawed. Freshly frozen at the bakery.
Keep frozen: -18 °C.